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Overview
The importance of flavor is emphasized when the recruits learn to make crepes. Then, Anne and Beau teach the basics of marinating and grilling.
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1. Into the Fire
2010
In the series premiere, 24 terrible home cooks arrive in New York City, hoping to be selected for a 10-day culinary boot camp with chefs Beau MacMillan and Anne Burrell. Then, the field is narrowed down to 12 hopefuls and they begin competing for a $25,000 grand prize.
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2. Looking Good
2010
The recruits learn five fundamental knife skills at the Arirang Hibachi Steakhouse. Then, each attempts to prepare a teppanyaki-style dish. For the Main Dish Challenge, Anne and Beau post a recipe on the blackboard, only to erase it halfway through the challenge.
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3. Feelin' the Flavor
2010
The importance of flavor is emphasized when the recruits learn to make crepes. Then, Anne and Beau teach the basics of marinating and grilling.
